Improve your experience. We are very sorry but this website does not support Internet Explorer. We recommend using a different browser that is supported such as Google Chrome or Mozilla Firefox.

Basic Food Safety

This is the basic Certificate course to help you to handle food safely

Description

Basic Food Safety is the foundation of a good food business, on this course you will learn some of the food safety challenges faced by food businesses and how to overcome these.

Similar courses

Vital 3

This course is designed for QA or Technical team members of food manufacturers required to-meet the WQA standard or other manufacturers that require more understanding of allergens and allergen labelling.

More Information
Food Control Plans

This 4 hour course provides the understanding to enable a food business operator to run a Food Control Plan and to generate sales and profits by using the associated principles of good practice.

More Information
Licence Controller Qualification (LCQ)

Every person applying for a Managers Certificate must hold a Licence Controller Qualification (LCQ). Achieving Unit Standards 4646 and 16705 will meet the requirements for applying for your Duty Managers Licence.

More Information

Press enter to see more results